Mango Chili Cocktail Infusion Jar

Some like it Hot(ter)!  The raw demerara sugars and mango add sweetness to the jar.  The chili pepper adds a bit of heat!  Limes round it out with a little citrus zest. This jar does have a little kick to it.  It makes a wonderful margagrita with the addition of tequila. 

Make them zero proof!  Craft cocktails can be turned into craft mocktails by adding hot water to the jars instead of spirits.  

Infusions can be purchased as a starter kit in the jar, or if you have a jar to use, as a refill kit in a bag.

Store unused infusion jars in a cool dry spot out of the sun.  Use within 30 days.

Add spirits (or hot water) of choice.  Cover and refrigerate for 3 days to allow maximum flavor infusion. 

Use infused spirits (or water) with mixers of your choice to create YOUR perfect craft cocktail.