This unique craft cocktail infusion has quickly become a customer favorite.
Apples impart that classic Americana flavor, cinnamon sticks add a touch of cinnamon spiciness, and the tiniest pinch of lapsang souchong black tea adds a hint of smokiness.
If you love a smoked drink, this one is for you!
Make them zero proof! Craft cocktails can be turned into craft mocktails by adding hot water to the jars instead of spirits.
Store unused infusion jars in a cool dry spot out of the sun.
Add spirits (or hot water) of choice. Cover and refrigerate for 3 days to allow maximum flavor infusion.
Use infused spirits (or water) with mixers of your choice to create YOUR perfect craft cocktail.
